Toffee and chocolate
Toffee is a sweet made with caramelized sugar or molasses and invert syrup, with butter and sometimes flour. The mixture is heated to a temperature of 149 to 154 degrees Celsius. Sometimes toffee is mixed with walnuts or raisins after preparation.
Chocolate in French: Chocolat refers to foods made from cocoa, which is one of the most popular and energizing foods, made simply by combining milk, sugar, cocoa butter and cocoa powder in different proportions.
Toffee and chocolate export and import statistics
Per capita consumption of chocolate in Iran
Toffee and chocolate export from Iran
Iran’s chocolate and toffee has a high position in the world, and a quarter of the 2 billion tons of exports of this sector is dedicated to this industry. The confectionery and chocolate industry has a good position in terms of production, export and various aspects and is among the first brands in the world market.
Iran’s chocolate and toffee export is currently more than seven hundred million dollars, which of course, considering the mass production and quality and competitive price, this amount of export can be much more.
The most important export destinations for chocolate and toffee
Iraq, Afghanistan, Azerbaijan, Pakistan and African countries such as Ivory Coast
What are the main destinations of Iran's chocolate market?
The main destinations of Iran’s chocolate and toffee exports are countries such as Iraq, Afghanistan, Azerbaijan, Pakistan and African countries such as the Ivory Coast.
One of the main reasons for the attractiveness of international markets and their willingness to import Iran’s chocolate and toffee industries is the cheap price due to the exchange rate jump as well as the high variety of products.
Iran Chocolate Group, with its history and sufficient knowledge of chocolate markets and industries, is ready to provide all kinds of chocolate and toffee in bulk and packaging at cheap and competitive prices for buyers, wholesalers and exporters.
Export value of chocolate
The value of chocolate exports in 2020 was nearly 29 billion dollars, which is a very significant number. The export capacity only in the countries of the region, including Iraq, Afghanistan and the Persian Gulf countries, is one and a half billion dollars annually!
Germany, Belgium, Italy, Poland, the Netherlands, Canada, the United States of America, France, England and Switzerland are among the prominent countries that export all kinds of chocolate in the world and cover more than 68% of the import markets.
One of Iran’s competitors in the region is Turkey. This country has been able to successfully produce diverse products, extensive marketing and branding and export its products to different countries. The main export markets of this country are Iraq, Saudi Arabia, UAE, Libya and Syria. In general, this country has various export markets and it is not focused on a specific market!
In order to maintain a strong presence in global markets, in addition to increasing the variety of products suited to the tastes of the target countries, we must act strongly in branding and marketing. Today, smart marketing is the guarantee of the success of any business, including the export of chocolate!
One of the main reasons for the attractiveness of international markets and their willingness to import Iran’s chocolate and toffee industries is the cheap price due to the exchange rate jump as well as the high variety of products.
Iran Chocolate Group, with its history and sufficient knowledge of chocolate markets and industries, is ready to provide all kinds of chocolate and toffee in bulk and packaging at cheap and competitive prices for buyers, wholesalers and exporters.
The need to export chocolate:
The capacity and elasticity of Iran’s chocolate consumption is known, and unfortunately, on the other hand, people’s purchasing power has decreased, so small and large companies of this industry should be more present in the export markets!
On the other hand, in Iran, we have more food industry production units than the consumption market needs, and due to the lack of market, many of them have been closed, and the thing that has kept the country’s chocolate industry alive is export!
Some Iranian companies even export to European countries and export some confectionery products, chocolate, cocoa powder and butter to these countries.
In some markets, we have been able to have a good presence in those markets with the same quality as European companies due to the low price, and the Europeans are also maneuvering their brand, and with the reasonable price that Iranian products have, we will be able to gain a larger share of the markets. Make it our own!
Germany, Belgium, Italy, Poland, the Netherlands, Canada, the United States of America, France, England and Switzerland are among the prominent countries that export all kinds of chocolate in the world and cover more than 68% of the import markets.
One of Iran’s competitors in the region is Turkey. This country has been able to successfully produce diverse products, extensive marketing and branding and export its products to different countries. The main export markets of this country are Iraq, Saudi Arabia, UAE, Libya and Syria. In general, this country has various export markets and it is not focused on a specific market!
In order to maintain a strong presence in global markets, in addition to increasing the variety of products suited to the tastes of the target countries, we must act strongly in branding and marketing. Today, smart marketing is the guarantee of the success of any business, including the export of chocolate!
One of the main reasons for the attractiveness of international markets and their willingness to import Iran’s chocolate and toffee industries is the cheap price due to the exchange rate jump as well as the high variety of products.
Iran Chocolate Group, with its history and sufficient knowledge of chocolate markets and industries, is ready to provide all kinds of chocolate and toffee in bulk and packaging at cheap and competitive prices for buyers, wholesalers and exporters.
America, Germany, England, France, Holland, Belgium, Canada, Poland, Italy, Spain, Japan, Russia, Austria, China, Australia are the most important chocolate importing countries in the world!
The countries with the highest growth in cocoa chocolate import in the world between 2016 and 2020 were Ukraine, Serbia, Russia, Bulgaria, Romania, Poland, Albania, Moldova, Republic of Croatia, Bosnia and Herzegovina, Latvia, Belgium and Hungary. ! These countries were mainly Eastern European countries!
The most important chocolate importing countries among Iran’s partners that have had the highest import growth in recent years are China, Kazakhstan, Iraq, Turkey, Azerbaijan, Uzbekistan, Oman and Tajikistan respectively, and the countries of Hong Kong, Lebanon and Syria with a decrease have faced demand!
In general, the African continent has been one of the sectors that has experienced high demand growth during the years 2016 to 2020! The most important countries importing this type of chocolate in Africa are mainly South Africa, Libya, Morocco, Egypt, Algeria and Nigeria. But the countries that have shown the greatest growth during these years and are more attractive for exporting chocolate are Niger, Chad, South Sudan, Mali, Libya, Sierra Leone and Gambia!
⚡ In recent years, the sale of premium chocolate has grown more than ordinary chocolate in the world. One of the drivers of premium chocolate sales is innovation, especially innovation in new flavors and packaging, which will increase the demand of the chocolate market.
Frequently Asked Questions
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